This 2 layer cake is a brown butter sponge, filled with Biscoff and a vanilla swiss meringue buttercream, decorated with a Biscoff drip and Lotus biscuits.
This cake is perfect for any celebration and serves 10-14.
Biscoff Drip Cake
£55.00Price
0/500
Cake best kept in the fridge once cut, in an air tight container and will last up to 3 days after the collection/delivery date.
Wheat, Eggs, Milk, Soy.

















